11 April 2016

Vegan Chocolate Mousse // Good Food

This has become a frequent treat in our household for three reasons - it is absolutely divine, it is packed with essential nutrients and antioxidants, and it takes 5 minutes to make. Really, what more could you ask for...

Ingredients (serves 2)

1 avocado
1.5 bananas
20g cacao powder
40g peanut butter
Pinch of salt
Handful of blueberries


Mash everything together in a bowl or blend in a food processor until smooth. Spoon into serving bowls and refrigerate for 30 minutes. Serve topped with blueberries. Enjoy!


If you don't have cacao powder then you can use cocoa, though it is less nutritious. Pink Himalayan salt is the most nutritious salt you can use and well worth investing in for all of your cooking needs. Try changing it up with other nut butters such as almond or hazelnut, and other berries like raspberries or strawberries.

Photography by Leaff Design

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